Fire extinguishers must be available in kitchen areas for safety. What is the recommended placement distance from appliances?

The recommended placement distance for fire extinguishers in kitchen areas is 30 feet from cooking appliances. This distance is based on the understanding that many kitchen fires typically start during cooking activities, and having an extinguisher within this range allows quick access in the event of a fire. It ensures that individuals in the kitchen can reach the extinguisher before a small fire has the chance to grow large or become uncontrollable.

When determining the appropriate distance, it's crucial to consider the layout of the kitchen and the potential hazards present. Positioning the extinguisher too far away may delay response time, while placing it too close could mean that it would be inaccessible if a fire spreads rapidly. The 30 feet guideline strikes a balance that ensures both safety and efficiency in responding to potential cooking fires.

Other options suggest distances that may not provide adequate accessibility during a time when every second counts in preventing a small fire from escalating.